Information for Trade Customers

We’d be delighted to hear from you if you’re a retailer and you’d like to stock Serious Pig products.
Here’s a few FAQ’s which may help in the meantime…

FAQ’s

What type of outlets sell Serious Pig charcuterie?

Serious Pig charcuterie snacks are premium quality impulse products. Consumers purchase these products from a wide variety of outlets such as…

Pubs and Bars, Delis, Grocery Stores, Farm Shops, Cafés, Butchers, Hotels and Guest Houses, Clubhouses, Service Stations, Vintners, Fromageries, Music Events, Food Events, Farmers Markets, Beer Festivals, Exhibitions etc….

What is the shelf-life of the Snacking Salami and Snackingham?

Snacking Salami is packed with an oxygen absorber and typically has a shelf-life of 5 months. Snackingham is packaged in a modified atmosphere for freshness and has a shelf-life of 6 months.

Does Snacking Salami and Snackingham need to be refrigerated?

Snacking Salami is an ambient product and refrigeration is not necessary, although wherever possible it is preferential to store them in a cool or refrigerated environment. Avoid exposure to direct sunlight and high temperatures. Snackingham is also an ambient product and storage should avoid exposure to direct sunlight and high temperatures.

What sales support does Serious Pig offer?

We have a range of branded dispensers, merchandising aids and signage available for our customers depending on the of type outlet, for example beer mats in pubs and bars are a great way to promote Serious Pig and good display in-store will help consumers spot the product more easily.

How will Serious Pig promote themselves to the consumer?

We have a comprehensive PR and Marketing plan and work closely with a specialist agency to promote our products and brand. We are active in social media via Twitter and Facebook and connect directly with consumers through these channels. This exposure will help Serious Pig become better known within the market place which means more success for you.

What other products does Serious Pig supply?

Serious Pig currently specialises in Snacking Salami and Snackingham, however our range will be expanding over time and we’ll keep our customers informed as and when we plan to introduce new products.

What are your prices?

Please contact us for our latest wholesale prices. We offer discounts for volume and special rates for distributors and wholesalers.

Snacking Salami and Snackingham is Zero Rated for VAT purposes.

What are the ingredients?

Snacking Salami:
Ingredients: Pork, Salt, Spices. Preservatives: Sodium Nitrite, Sodium Ascorbate.
Allergens: Not manufactured in a guaranteed nut free, wheat Free, gluten free environment.

Snackingham:
Ingredients: Pork, Salt, Spices. Preservatives: Sodium Nitrite, Sodium Ascorbate.
Allergens: Not manufactured in a guaranteed nut free, wheat Free, gluten free environment.